Restaurant
Johor Bahru Kam Long Curry Fish Head
37 locals recommend,
Location
74 Jalan Wong Ah Fook
Johor Bahru, Johor
Tips from locals
[Non-Halal] The fish head are cooked with curry, coconut milk, lady finger, cabbage, long bean, fried toufu and tau kee. Business Hours : Monday-Sunday 8:00am - 4:00pm
In Taman Pelangi, there's a popular Clay pot curry fish head restaurant which is packed with peoples most of the time. The reason i chose this outlet is because the restaurant operate from afternoon till night and with better environment. The clay pot curry fish head serve in small, medium and large sizes depends on request from customer. Once the lid lifted from the clay pot, the nice curry aroma was wafted around as usual. The other ingredients served together in the clay pot was young lady fingers and cowpea. The curry powder taste more stronger, and spicy too! I felt the curry more oily, but it kept the heat very well till finished. The fish was fresh, tender and moist.
In Taman Pelangi, there's a popular Clay pot curry fish head restaurant which is packed with peoples most of the time. The reason i chose this outlet is because the restaurant operate from afternoon till night and with better environment. The clay pot curry fish head serve in small, medium and large…
Fish head is considered to be the most flavorful part of the fish, therefore making it the best part for stewing deep flavoured broth. Served in a traditional claypot, this beloved curry dish is made using fresh red snapper fish head and a variety of spices to yield the most heavenly layered curry gravy you will ever taste! Served together with tofu skin, ladies finger, long beans and cabbage, it’s a complete meal on its own, but is enjoyed with a serving of steamed white rice.
Fish head is considered to be the most flavorful part of the fish, therefore making it the best part for stewing deep flavoured broth. Served in a traditional claypot, this beloved curry dish is made using fresh red snapper fish head and a variety of spices to yield the most heavenly layered curry g…